Delicious stir fry with flank steak, red, yellow bell peppers, onions, garlic and fresh ginger. All seasoned with garam masala and served with cauliflower rice. This recipe comes from the whole30 cookbook.
Regular: Cal 436, Fat 23g, Carbs 16g, Protein 37g
Large: Cal 582, Fat 31g, Carbs 22g, Protein 50g