Traditional dish in spain and many latin countries. It is ground beef , tomatoes, chopped onions, garlic, olives, bell peppers, raisins and cumin. Served with sautéed veggies or regular rice and sweet plantains.
Regular: Cal 483, Fat 27g, Carbs 28g, Protein 34g
Large: Cal 645, Fat 36g, Carbs 37g, Protein 45g
Regular: Cal 560, Fat 27g, Carbs 45g, Protein 34g
Large: Cal 749, Fat 36g, Carbs 60g, Protein 45g