A paleo version of the Chinese restaurant favorite will not make you feel bloated and sluggish. This is just chicken breast in a light fresh sauce made with fresh orange juice, coconut amino, rice vinegar, garlic and ginger. Served over cauliflower rice. This recipe comes from the whole30 cookbook.
Regular: Cal 310, Fat 14g, Carbs 23g, Protein 28g
Large: Cal 430, Fat 20g, Carbs 27g, Protein 45g