A paleo version of the Chinese restaurant favorite will not make you feel bloated and sluggish.  This is just chicken breast in a light fresh sauce made with fresh orange juice, coconut amino, rice vinegar, garlic and ginger.  Served over cauliflower rice.  This recipe comes from the whole30 cookbook.

Regular: Cal 310, Fat 14g, Carbs 23g, Protein 28g

Large: Cal 430, Fat 20g, Carbs 27g, Protein 45g