Shrimp & Grits

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This dish is traditional from South Carolina and Georgia now belkis bites is giving it a make over.  Tender shrimp cooked with a little heat.....served over  grainy cauliflower mashed and sautéed spinach.

Regular:  Cal 303, Fat 21g, Carbs 9g, Protein 20g

Large:  Cal 404, Fat 29g, Carbs 13g, Protein 27g

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